[How to make butter yolk and bacon pasta]_ Home made yolk bacon pasta _ How to make yolk bacon pasta _ how to make yolk bacon pasta
The practice of creamy yolk bacon pasta mainly lies in the control of taste. Pay attention to the preparation of the seasonings needed. Cooking wine, chicken essence, and soy sauce must be prepared. Pay attention to distinguish the taste. It is best to add the seasoning when the food is out of the pot.Add the right amount of spices and serve on the plate to enjoy the delicious.
1. Prepare the main materials!
2. Make mayonnaise first: Separate egg yolk and egg yolk, stir egg yolk evenly!
3. Pour 300Ml of whipped cream and stir well; then pour kaffir cheese powder and stir well!
The mayonnaise is complete and set aside!
4, open the water and add the right amount of salt, add the pasta and cook for 12 minutes, cook until the pasta is completely cooked, the core is not white!
5. Cut the bacon into small pieces, pour the right amount of olive oil and fry until the bacon is browned!
6, pour the remaining 50Ml of whipped cream and boil!
7, and then pour in the stirred mayonnaise and boil!
8. Pour the cooked pasta and stir well!
9, put out the serving plate, sprinkle the right amount of black pepper grains!
The method of pasta with butter yolk and bacon is improved. The essence is made in sauce. If you like sweet and sour taste, you can add tomato or apple cider vinegar and season with it.